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Scientific journal publication

Estimating human exposure to perfluoroalkyl acids via solid food and drinks: Implementation and comparison of different dietary assessment methods.

Cousins, I. T.; Haug, L. S.; Haugen, M.; Herzke, D.; Koekkoek, J.; Leonards, P. E. G.; Lucattini, L.; Maage, A.; Padilla-Sánchez, J. A.; Papadopoulou, E.; Poothong, S.; Valdersnes, S.

Publication details

Journal: Environmental Research, 158, 269–276, 2017

DOI: 10.1016/j.envres.2017.06.011